That being said, there are several espresso cups on the market with no handles at all, which is a modern and sleek design interpretation, as long as they boast added considerations (like a double wall) to ensure the cup doesn’t burn your hand as you hold it.īeyond that, most other design elements - like stackability and the addition of saucers or trays - are entirely up to personal preference and will not impact the performance quality of your chosen espresso cups. While we did include a few straight-sided cups on our list, most professionals agree that the ideal shape for an espresso cup is one that’s slightly tapered at the base to help maximize the crema and increase the ease of sipping.Ī comfortable handle is also key, so it helps if you can test a cup in person before committing. When shopping for the best espresso cups, there are a few key design elements you should pay close attention to. While larger cups do exist, you should avoid anything above a 5-ounce capacity if you’re using a traditional espresso machine, as a cup that size likely won’t fit beneath the portafilter. Smaller cups are key to a flavorful and manageable sip, and most espresso cups clock in between 2.5 and 3.5 ounces. Stainless steel is also a worthy option though, as mentioned, some pros prefer to avoid the material due to its ability to impact the flavor of a roast.Īs any purist will tell you, espresso is not coffee - and therefore should not be treated as such. Generally, double-walled borosilicate glass will give you the best heat retention, with ceramic and porcelain following close behind. Ceramic and porcelain are among the most popular options, though glass vessels are increasing in popularity, especially among coffee connoisseurs that prefer a more modern look. One of the first decisions you’ll come up against is which type of material to choose for your espresso cup.
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